Beef Bourguignon for 2

Tender chunks of beef oven simmered in a rich red wine gravy and perfect for a family dinner.

Serving Suggestions : Creamy mashed potatoes, plain fluffy Basmati Rice, Garlic bread

Sides : Green Summer Salad, Zesty aragula salad

Wine Suggestions: Cabernet Sauvignon, Merlot, Pinot Noir

Microwave : Transfer frozen meal to a glass bowl, cook on full for 7 - 10 minutes, stirring intermittently

Stove Top : Put contents into a pot, simmer gently until heated through

Air Fryer :

Ingredients : Beef, butter, onions, carrots, bacon, mushrooms, wine, flour, seasoning